This site is best experienced in portrait mode. Please rotate your device.
Terrior Parisien - Lamb Stew & Spring Vegetables in a Casserole (left), Parisian Mushroom stuffed with Snails (right)
L’Atelier de Joël Robuchon - Beetroot and apple salad with avocado, served with green mustard sorbet
Zuma Restaurant - Warm Centred Coconut Cake, Okinawa Purple Potato Mocha with Ice Cream, Rice Cracker and Lychee Sorbet
Zuma Restaurant - Naruo Beef Tataki with Winter Tasmania Black Truffle
Peking Garden - Peking Duck
Zuma (bar) - Arkadiusz Rybak’s Satoimo Cocktail Dr. Fern’s Gin Parlour (bar) - After the Storm
SEVVA - Braised Sea Cucumber & Stir Fried King Scallops
Green Common - The Beyond Burger Delight The Cakery - Wellness lunch set
Mak Mak - Ma phraw khastar
At Amber, the heirloom tomatoes, a true summer staple, are served with a pickled rose petal & green strawberry salad, solidified basil infused with extra virgin olive oil, stracciatella di bufala, finger lime, watermelon and tomato water (HK$498)
China Tang - The Wok-fried shrimp
Landmark is the place to eat this month, where bright and refreshing summer selections are imbued with that passion for excellence
There are plenty of delights in store this summer at LANDMARK, whether it’s new French Bistro, Terroir Parisien’s classic Lamb Stew with Spring Vegetables – Yannick Alléno’s highly anticipated restaurant launches this summer, L’Atelier de Joël Robuchon’s nutritious blast of light summer flavours that culminates in his beetroot and apple salad with avocado, or Zuma’s indulgent Naruo beef tataki featuring seasonal winter Tasmanian black truffle. If Chinese cuisine is calling, you can’t go wrong with Peking Garden’s Peking duck prepared the traditional way, or with China Tang’s ode to traditional Chinese culture in the form of wok-fried shrimp with seasonal lychee and wild rice stem. Firm favourites 8 ½ Otto e Mezzo BOMBANA, Amber and Dr. Ferns Gin Parlour have culinary delights aplenty, while those looking for healthy options will love what’s on the season’s menus at SEVVA, Green Common, Verde Organic and Catch Juicery. For a guilt-free treat, don’t miss The Cakery.
To savour the summer, look no further than LANDMARK – a destination for the gourmet in search of innovation, sophistication and nutrition.